Do you know what Balakrishna eats on Tuesday?

Update: 2022-01-18 10:20 GMT
Nandamuri Balakrishna is known for being eccentric and at times completely outspoken without any filter. He wears his attitude as his crown and doesn't really care about trying to act for pleasing people.

Due to few comments in few media interviews he got several names like facist, high headed and egoistic but he showed people what he really is made of, with Unstoppable show on AHA.

He showed that he has been misspoken, misquoted, misunderstood and his openness has been misused too. On top of it all, he has been misrepresented and misinterpreted by many as he always stayed away from public interaction with media unless and until it was seriously needed.

How friendly, jovial, kind and inclusive he is, he showed it to the world on the show as host. He even shared what his menu is, in one of the video.

He talked to his cook and shared with him how he likes his Potatoes, Cauliflower and Ivy Gourd (Dondakaya) Fry for Tuesday night Dinner. He added Vaamu Rasam for digestion.

And he also said what he wants for Wednesday breakfast as well. He asked for Utthappa and Upma. The way he interacted with his cook showed how friendly he is and how well he knows about cooking as well.

He told to audiences to eat anything that is home cooked and take precautions. He seems to have idea about what should be eaten to help us have a healthy day even though we are slightly foodie. Hope he will share more tips like this. For this tip from him directly, watch this video.

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