Strange Dish Out Of Syllabus: Chef Prepares Gold Added Dal!
Ranveer Brar is a famous chef who owns a luxury restaurant in Dubai. Customers were served Dal which is tempered with 24-carat gold.
Social media serves as a big platform for food lovers to enjoy food videos and food vlogging. Food vlogging is the current trend and the vloggers explore various eateries and items there. The Kumari Aunty episode is a big example of this. She became popular and her shop started seeing big numbers in the crowd.
Now a video that is going viral on social media grabbed everyone"s attention as a popular chef made an unusual dish with Gold. The dish was served to the customers. When a person filmed the dish it went viral and grabbed everyone"s attention.
Ranveer Brar is a famous chef who owns a luxury restaurant in Dubai. Customers were served Dal which is tempered with 24-carat gold. A staff member tempering dal with gold was recorded and shared online.
The viral video shows a staff member explaining the dish and what makes it special. The hotel staff member said that Dal is tempered with 24-carat gold and added liquid gold to the Dal dish.
Netizens wonder what is the need to do such things and come up with such a strange dish. During the pandemic, we saw many strange dishes which we don't usually see, be it Chocolate Maggi and Mutton Maggi. But the liquid gold added Dal came as a giant killer and no one would have predicted this.
The majority of netizens are not happy with the dish and the chef preparing such a dish. Dal is one of the most favourite dishes in India and there are many ways to prepare it. The recipe of Dal also changes from region to region. But Gold added Dal came out of the syllabus.